Feast on the Seasons: Cookery Retreats 2017 with Daniel Jardim
The weekend retreats are designed to create a comprehensive guide to staying healthy with the season and include cookery demonstrations, meditation, chi kung (qigong), and informative group discussion.
Retreat Dates for 2017:
Autumn Retreat 21-23 April
Winter Retreat 23-25 June
Spring Retreat 22-24 September
Summer 17-19 November
Details will be posted early 2017, but bookings are now open at Temenos. Spaces are limited. Bookings are essential. Contact: Madie 023 625 1871 Email: email@example.com